Sustainability Strategy

Student: Xorge Hernandez, 2022-2023

Every year, more companies release a sustainability goal in order to demonstrate their commitment to fight climate change. In order to create this sustainability missions, a strategy and a vision needs to be developed as well as an assessment of what the company is currently doing in these matters. Marmon Foodservice Technologies is a company in the food and beverage equipment industry. This company has addressed the concerns of many its clients when it comes to sustainability goals. However, MFT would like to start getting ahead of these requests and develop a wholistic sustainability strategy. This capstone project focuses on exploring the research and assessment necessary to further develop MFT's sustainability strategy.